Eggless Carrot cake with crunchy walnuts(butter free)
The recipe of Carrot cake is absolutely moist and delicious to the taste buds :p.I have added yogurt as an egg replacer which is something new and the ingredients like carrot,yogurt,wheat flour makes the cake tasty as well as healthy . Ingredients: Maida - 3/4 cup (135 gms) Wheat flour - 1/4 cup (35 gms) Grated carrot - 1/2 cup heaped Curd - 3/4 cups (200 ml) Refined oil - 1/4 cup (60 ml) Milk - 2.5 tbsp Granulated Sugar -1/2 cup (110 gms) Vanilla essence - 1/2 tsp Cinnamon powder - 1/4 tsp (optional) Baking powder - 1/2 tsp Baking Soda - 1/2 tsp Salt -1/4 tsp Walnuts, chopped - handful Method: 1.Grate carrots finely and keep aside. Sieve maida,wheat flour with baking soda and baking powder, set aside. In a mixing bowl add curd, sugar, milk and olive oil. Mix well until sugar completely dissolves. 2.Then add cinnamon powder, vanilla essence and give a quick stir. Finally add the carrots then add m...